BIS Milk and Dairy Scheme (Scheme IX): Digital Transformation for Quality Assurance

BIS Milk and Dairy Scheme (Scheme IX): Digital Transformation for Quality Assurance

BIS Milk and Dairy Scheme (Scheme IX): Digital Transformation for Quality Assurance

BIS Scheme IX — Conformity Assessment Scheme for Milk and Milk Products — is one of the most specialized certification schemes in BIS's portfolio. It is included in Batch 4 of the new Manakonline Platform, reflecting its importance in India's dairy sector.

What Is BIS Scheme IX?

Scheme IX certifies that milk and milk products (cheese, butter, ghee, yogurt, milk powder, ice cream, etc.) conform to applicable Indian Standards for composition, quality, and food safety. BIS ISI mark for dairy products assures consumers of authentic, quality-controlled dairy.

Key Milk Products Under BIS Certification

  • Pasteurised milk (IS 1479)
  • Butter and ghee (IS 470, IS 265)
  • Milk powder and skimmed milk powder
  • Paneer (IS 10484)
  • Cheese varieties
  • Khoa/Mawa (IS 4079)
  • Ice cream and frozen desserts

Dual Jurisdiction: BIS and FSSAI

Dairy products in India fall under both BIS (quality standards and ISI mark) and FSSAI (food safety regulations). Both regulators conduct inspection and enforcement. BIS Scheme IX focuses on composition and quality standards; FSSAI focuses on food safety, hygiene, and labelling compliance.

New Manakonline Milk Scheme Module (Batch 4)

The new digital module for Scheme IX covers:

  • Online application for dairy product certification
  • Integration with LIMS for dairy testing workflow
  • Dairy factory inspection coordination
  • GIS mapping of dairy processing facilities and milk shed areas
  • Performance tracking for licensed dairy manufacturers

India's dairy sector is one of the world's largest. Digital transformation of BIS Scheme IX will improve processing speed, traceability, and quality assurance across millions of tonnes of dairy production annually.